Love Food, Love More

... The passionate link betweenlove and food...This book is created with pleasure in mind, both for those who love food and for those who love pleasure! It is perfect for a couple who have a little grey cloud hanging over their daily lives, with a few too many dinners just thrown on the table, a few too many evenings ending by turning off the bedroom light before little or no romance has occurred. This book is for the newly-married couple; it is for your friend who hasn’t quite taken the hint that you are interested in him or her; it is for the person who wants to make an effort to impress his or her lover. And – to those of you who live contentedly in a long-standing relationship but who are looking for “a new spice on the shelf,” and for those who desire to incorporate greater pleasure and sensual experience into your everyday life – this book is for you. Nearness, intimacy and time for enjoyment are key words for sensual and erotic experiences. Remember that it’s the same with love as it is with food: you notice pretty quickly if the interest is there – or not!LOVE FOOD, LOVE MORE!

Silje Merethe Fossness is a Norwegian master chef. Already by the age of four she had decided and set her mind toward becoming a professional chef. Growing up in the countryside of southern Norway, she was always close to the forest and ocean, which gave her the opportunity to harvest fresh ingredients directly to bring them home for preparation. It’s no surprise she developed such a passion for food!