The newspaper did a feature about Suzanne Saunders and her approach towards healthy eating habits. The article shared that Suzanne believes that there is one way which is right for everyone and Conscious Cookery is more than just a cookbook. The feature also shared a picture of Suzanne picking fruits with her daughter.

Conscious Cookery is a delightful holistic fusion of nutritional mindfulness, home-grown harvests, wild foods, natural unprocessed foods and macrobiotics. It also delivers the philosophy of the five elements and a passion to completely synchronizing with each and every season.

Suzanne is a mother to three spirited young children, holds a degree in psychology, and is the owner and manager of Sunny Brow Holistic Retreat. She has always been passionate about healthy eating and holistic living and spends much time researching and reading avidly in this area. She is also a yoga teacher, healing massage and crystals practitioner, a Reiki Master, and a shamanic practitioner.